Fast foods have a high numbers of preservatives, fats, and sugars. These chemicals can lead to serious health effects on the inside and outside of consumer's bodies.
Studies have proven that eating fast foods can lead to hypertension and prehypertension, meaning high blood pressure.
Fast food's low nutritional value, high fat content, and high sodium content can lead to a variety of effects such as obesity, diabetes, and cardiovascular conditions such as enlarged heart muscle.
Trans fats found in fast foods can raise LDL cholesterol levels which in general is known as the bad kind of cholesterol. LDL can lower amounts of HDL cholesterol generally the better cholesterol for the human body.
High levels of sodium in fast foods can contribute to the cause of high blood pressure, enlarged heart muscle, heart failure, cirrhosis, kidney disease, kidney stones, and stomach cancer.
Most fast food products are full of carbohydrates which increase intake of calories. The human body's digestive system breaks down carbohydrates into glucose, or sugar in the blood stream. This causes the pancreas to spike in insulin and blood sugar levels. The spike in sugar levels can lead to insulin resistance and type 2 diabetes.
Studies have proven that eating fast foods can lead to hypertension and prehypertension, meaning high blood pressure.
Fast food's low nutritional value, high fat content, and high sodium content can lead to a variety of effects such as obesity, diabetes, and cardiovascular conditions such as enlarged heart muscle.
Trans fats found in fast foods can raise LDL cholesterol levels which in general is known as the bad kind of cholesterol. LDL can lower amounts of HDL cholesterol generally the better cholesterol for the human body.
High levels of sodium in fast foods can contribute to the cause of high blood pressure, enlarged heart muscle, heart failure, cirrhosis, kidney disease, kidney stones, and stomach cancer.
Most fast food products are full of carbohydrates which increase intake of calories. The human body's digestive system breaks down carbohydrates into glucose, or sugar in the blood stream. This causes the pancreas to spike in insulin and blood sugar levels. The spike in sugar levels can lead to insulin resistance and type 2 diabetes.